Glyphosate is an essential herbicide for Missouri’s agriculture, playing a vital role in helping farmers effectively control weeds and boost crop production. According to one study, 91% of Missouri soybean farmers use glyphosate as well as 66% of Missouri’s corn farmers.

By securing access to glyphosate, Missouri farmers can mitigate risks related to crop loss and maintain a steady supply of food, which is vital for both state and national food security.

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Chinese domination of glyphosate production could create dependencies that would pose serious risks for American farmers and the food security of the entire nation. In this context, protecting glyphosate use in Missouri could be even more urgent, highlighting the need for the U.S. to maintain its independence in agriculture and to strengthen local farming practices.

This is not just about ensuring that farmers have access to the chemicals they need; it’s about safeguarding the entire agricultural infrastructure of the country from foreign control.

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